INFUSE WOOD-FIRED FLAVOR

IN ALL OF YOUR FAVORITE GRILLED RECIPES

THREE UNIQUE HARDWOODS

FOR THE ULTIMATE SMOKE SEASONING EXPERIENCE

ONE SIMPLE METHOD

PERFECT FOR GAS, CHARCOAL, OR ELECTRIC GRILLS

GRILLMASTER NOT REQUIRED

INFUSING WOOD-FIRED FLAVOR HAS NEVER BEEN EASIER

SMOKE IS THE NEW SEASONING

WITH WOODBRIDGE GRILL YOU'LL BE SMOKING IN MINUTES

SHOP NOW

REVIEWS

We just got this as a gift. It was super easy to prepare and started producing smoke within minutes, giving great flavor to our meat. Perfect gift idea for that grilling enthusiast!

Breanna Woodyard

I love the taste of smoked food, but hated the amount of time it would take with traditional Smoker Boxes. Probelm solved!

John M.

I’ve used a number of different smoking methods with my grilled meats.  None, as simple and efficient as this!

Troy Fagnani, Owner of Distinctive Catering Los Angeles, CA

EASY RECIPES

3 HARDWOOD FLAVORS

SIMPLE SET-UP

SMART DESIGN

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WOOD-FIRED FLAVOR

ENJOY SIMPLE MEALS WITH A SMOKEY TWIST

EXPLORE ALL RECIPES
Grilled Skirt Steak with Chimichurri Sauce

Grilled Skirt Steak with Chimichurri Sauce

Prep Time: 20 Minutes Smoking/Grilling Time: Approximately 25 Minutes Serving Size: 4 Ingredients2 lbs  Beef Skirt Steak½ TSP Granulated Sea Salt1...
Mesquite Fired Chicken Fajitas

Mesquite Fired Chicken Fajitas

Prep Time: 30 Minutes Smoking/Grilling Time: Approximately 30 Minutes Serving Size: 4 – 6 Ingredients2 lbs  Boneless Skinless Chicken Thighs1 Red ...
Brown Sugar & Pistachio Glazed Salmon

Brown Sugar & Pistachio Glazed Salmon

Prep Time: 20 Minutes Smoking/Grilling Time: Approximately 25 Minutes Serving Size: 4 – 6 Ingredients3 lbs  Salmon Fillet1 TSP Sea Salt1 TSP Fresh...